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NOODLE KUGEL
8 oz. wide egg noodles
1 10 1/2-oz. can mandarin
oranges
1 can peaches, drained and
chopped
1 8-oz. can crushed pineapple,
including juice
1 cup sour cream
1/3 cup butter, softened
1 8-oz. package cream cheese,
softened
1/3 cup sugar
2 Tbsp. honey
1 tsp. vanilla extract
5 large eggs
Topping:
2 Tbsp. sugar
1 tsp. cinnamon
Cook
noodles according to package directions, drain,
and set aside.
Beat
eggs; add sour cream, butter, cream cheese,
sugar, honey, and vanilla, mixing well. Mix in fruit;
add noodles, and combine well.
Pour
mixture into greased 2-quart casserole dish.
Sprinkle sugar-cinnamon mixture on top, and bake
in preheated 350* oven for 1 hour, until set. Let stand
for 10-15 minutes before serving.
Makes
8-10 servings.
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